Food Allergies: What You Don't Know Could Hurt Someone
Think about how many customers come through a popular restaurant or bar on a Friday night, and then try to imagine how many of those customers suffer some type of food allerg
iesy. Researchers estimate that 15 million Americans—about one in every 20 of us--have food allergies. The percentage is higher for kids. That means that a significant number of diners put their health at risk just by the simple act of eating out.

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