In an enchanting decor of an old-fashioned carousel at the La Rotonde brasserie, surrounded by Belle Époque interior, decorated with a hotch-potch of wooden horses, puppets, a circus tent, and pink velvet sofas, it feels like the surreal hall will start rotating at any second. You can have breakfast or lunch, but you should try a 'king’s delight', more than just a traditional galette,; a crispy puff pastry filled with Sicilian bergamot frangipane and slivers of roasted hazelnut.